ECAE’s Microbiology Testing Laboratory conducts testing for 24 different types of packaged food products, animal products, water and soft drinks, and other products on the below-listed test parameters.
The Microbiology Testing Laboratory of ECAE tests a range of products on different parameters, including those listed below.
- Meat and meat products
- Dairy products
- Different Soft Drinks
- Edible oils
- Tomato Paste
- Fruit drinks
- Fruits & Vegetables etc.
- Enumeration of Total Bacteria count,
- Enumeration of Yeasts and mold count,
- Enumeration of coliforms,
- Enumeration of S. Aureus,
- Enumeration of B. Cereus,
- Enumeration of C. perfringens,
- Enumeration of Enterobacteriaceae,
- Enumeration of Lactic Acid Bacilli,
- Detection of Salmonella and
- Detection of Shigella, etc